![]() ![]() Necessary cookies are absolutely essential for the website to function properly. Of course, there are plenty of distinctions to discover when hopping from one expression to the next, bringing us to the best Irish whiskey brands. Generally speaking, Irish whiskeys are smooth, grainy, a little nutty, and a little sweet. Furthermore, Irish distilleries almost never incorporate peat during production, which means the spirit is usually absent of any smoky elements. Single grain whiskey often comes from a variety of grains – is made from continuous distillation in a column or Coffey still, and is most commonly used in blends.īlended Irish whiskey represents a mixture of the aforementioned types.īecause the majority of Irish whiskies are triple distilled and made from a variety of grains, they tend to be lighter in taste when compared to the average Scotch or bourbon. Single malt whiskey was made entirely from malted barley in a pot still. Made (in a pot still) using a mix of malted barley and unmalted grain. There are a variety of Irish whiskey types, and they are as follows: The resulting spirit must have a minimum ABV of 40 per cent. Secondly, it must come from a mash of malted cereals with or without whole grains of other cereals, which has been fermented by the action of yeast, distilled at an ABV of no more than 94.8 per cent, and aged for at least three years in wooden casks. First and foremost, it must be distilled and matured in Ireland – well, duh. Nearly all sub-genres of whiskey abide by a strict set of regulations, and Irish whiskey is no exception. Origin stories aside, you might be wondering, what distinguishes Irish whiskey from Bourbon or Scotch in terms of production and taste? Let’s take a before diving into the best Irish whiskey brands you can find. In fact, the word “whiskey” is Irish in origin (it translates to a phrase mentioned above-see if you can find it). This is bottom-shelf in both price and flavor, but go ahead and give it a try to see for yourself - you can afford it.The tradition of distilling whiskey in Ireland goes all the way back to 12-century Irish monks. But it is a key component of the classic 7&7 cocktail, a mixture of Seagram’s 7 and 7-Up. The blend includes a whopping 75 percent neutral grain spirits, which provides a clue as to just how basic the palate of this whiskey is. This hugely popular whiskey might not be the best pick for those who consider themselves whiskey aficionados, but people seem to love it. There are also blended straight whiskeys, which can combine styles of straight whiskeys and are also allowed to contain “harmless coloring, flavoring, or blending materials.” 1. Here are several different types of blended whiskey, some key information about what makes them distinctive, and some good bottles to try for yourself.Īccording to the TTB, the federal regulating agency in America, blended whiskey is a blend of whiskeys that has no less than 20 percent straight whiskey per proof gallon, and can have “added harmless coloring, flavoring or blending materials, and, separately, or in combination, whisky or neutral spirits.” If the blend has more than 51 percent of a type of straight whiskey, it becomes “blended X whiskey” - for example, a blended bourbon whiskey. The art of blending is one that is often overshadowed by the role of the master distiller for many whiskey fans, but it is actually one of the most important steps in the whiskey-making process. ![]() But there are certain blends that are worth exploring, particularly when it comes to scotch or Irish whiskey. In America, think of bottom-shelf brands like Fleischmann’s or Philadelphia, for example. Many cheap blends contain just enough actual whiskey to be considered such, with the rest of the liquid being cheap neutral grain spirit. So what does this designation actually mean? Well, it really depends on where the whiskey is being made, because blends are defined differently based on the country in which they are produced.īlended whiskey has been looked down upon by many “serious” whiskey drinkers over the years, and this isn’t entirely without reason. But the whiskey that most people actually drink, here and all around the world, is blended whiskey. ![]() When most people think about drinking whiskey, the usual suspects come to mind - bourbon, single malt scotch or rye. If you purchase an independently reviewed product or service through a link on our website, SPY.com may receive an affiliate commission. ![]()
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